Start the day with the goodness of this immunity-boosting Chai Masala Mix OR Kadha Mix, made with the integrity of all Indian age-old spices and herbs only. No added preservatives and any other unnatural ingredients; this is straight from the kitchen recipe used by grandmothers to keep their families healthy. Enjoy Chai Masala in milk tea, add while adding tea leaves in the boiling water, 2 to 4 grams per cup & Kadha enjoyed best in boiling water and stirred, drink only after filtering the water out. PLEASE NOTE THIS IS NOT A MEDICINE NOR IS ADVISED TO BE TAKEN AS A MEDICINE.
How to Drink - Ayurvedic Chai Masala - Should be added to the tea while boiling/preparing water in a 2 to 4 grams per cup ratio. It adds a fantastic flavour to your tea. You may add more as per your taste buds.
Ayurvedic Immunity Kadha - Should be added to warm water, stirred nicely for 60 seconds, filtered and sipped slowly. You will develop a taste for it. PLEASE NOTE THIS IS NOT A MEDICINE NOR IS ADVISED TO BE TAKEN AS A MEDICINE